Mischa - Getwine

Mischa Reserve Grenache

Willem Van Zyl — Fri, 04 Aug 2023 14:53:28 +0000

Even though Grenache is known for creating lighter-styled wines, the Mischa Reserve Grenache punches high above its weight. This more serious expression of Grenache was crafted to impress even the fussiest of wine drinkers. Strong tannins and fresh acidity keep the fruity flavours going right into the long and lasting finish.

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Mischa Estate Accordance 2024

Willem Van Zyl — Tue, 21 Feb 2023 11:17:41 +0000

Cabernet Sauvignon 48%, Merlot 37%, Cabernet Franc 15%

When the glass is lifted to the lips, the nose carries over perfectly onto the palate. Complex flavours of dark berries, savoury notes of leather and cloves and even the playful sweet flavours of red berries dance on the tongue and entices the drinker into another sip. A rich and mature, yet manageable tannin structure ensure that the flavours develop in the mouth with a full mid palate and long and fruity finish. A subtle acidity balances the experience to a tee.

Serve at 16-18 Deg.

Enjoyable young and will cellar well through to 2030.

Pair with charred portobello mushrooms with balsamic glaze or charcuterie board with dried meats and olives.

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Mischa Reserve Malbec

Willem Van Zyl — Wed, 20 Apr 2022 10:39:52 +0000

Malbec is known for making intense, darkly coloured wines with strong tannins. This wine is very rich in fruit flavours and is an absolute pleasure to drink. Being the smallest part of the Mischa production, the Malbec is as exclusive as it comes with only 4700 bottles produced. This exceptional wine is definitely one to get your hands on.

Serve at 16-18 Deg.

Pair with Moussaka (Greek Aubergine & Beef Bake).

Enjoy now and will cellar well till 2032.

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Mischa Merlot 2024

Willem Van Zyl — Thu, 04 Nov 2021 09:56:23 +0000

A well balanced medium bodied wine. The palate opens up initially with beautiful flavours of cherries and blackberry. The well rounded and fruity tannin structure opens up the mid palate in an explosion of wild berry, blueberry and slight liquorice spice. The fresh acidity and balanced tannins guides the expression of this wine into a long and satisfying finish.

This wine stands out on its own and is an excellent companion to roast lamb, T-Bone steak, and mixed vegetables.

Serve at 16-18 Deg.

Ready to drink young but can gain complexity with a few years.

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Mischa Estate Cabernet Sauvignon 2024

Willem Van Zyl — Fri, 27 Aug 2021 11:09:30 +0000

There is a reason why Cabernet Sauvignon is considered the king of grapes. Beautiful, complex wines are created from high-quality, small grapes on Mischa estate. Intense expression of fruit flavours continues to be the goal for all our wines on the estate and this Cabernet Sauvignon is a great example of what can be done with good grapes.

Serve at 16-18 Deg.

Pair with Smoked brisket with earthy sides (mushroom, beetroot).

Enjoyable to drink now, with the potential to develop further over the next 5–12 years under proper cellaring.

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Mischa Estate Cabernet Franc 2024

Willem Van Zyl — Tue, 27 Oct 2020 09:43:22 +0000

Cabernet Franc is a beautiful grape variety that’s making big waves in the South African wine community. Lesser known to Cabernet Sauvignon, Cabernet Franc is just as formidable and can be taken just as seriously. On Mischa, we strive to create a Cabernet Franc that expresses a variety of red and black fruit flavours, rather than the green flavours often associated with the cultivar. This wine has a substantial body but does not overpower the palate due to the humble use of a range of new and older French oak. The multitude of different flavours and aromas speak volumes to the quality of this wine.

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Mischa La Famille Merlot 2024

Louis Coetzee — Tue, 16 Jul 2019 07:23:55 +0000

Brilliant ruby color with vibrant cherry-red hues and nice legs. Inviting, beautiful aromas of ripe red fruits such as plums and raspberries with a hint of mocha latte. Extremely elegant and well balanced with flavours of black cherry, red berries, and chocolate. Beautifully structured and integrated with soft tannins for a smooth, silky finish!

Drink well on its own, but also compliments cheeses such as camembert or brie, and pairs nicely with creamy Italian pastas, local game, rich food, dark chocolate or cheesecake!

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