Platter * * * – Lots of ripe red fruit, a little spice & vanilla oak on 2016. Modestly structured, the finish notably sweet. Made for easy, early drinking.
This juicy, ripe and approachable Shiraz with its ruby colour and purple tints has a spicy white pepper undertone as well as lavender and dark red fruit aromas of mulberries. It is characterised by versatility, demonstrating a smooth a soft palate with a savoury finish.
Perfect with Ribeye steak, Braised oxtail or Chilli con carne
Alcohol : 14.00 % vol
TA : 5.8 g/l
Sugar : 3.4 g/l
pH : 3.51