The MM Louw Sauvignon Blanc is made from carefully selected grapes and fermented in French oak barrels to ensure a wine with a full, rich mouthfeel and a long finish. The flavours fynbos, asparagus and tropical fruit are underpinned by a core of minerality and complex fruit and vanilla flavours.
Pan-seared tuna or fresh salmon with a fennel and olive oil dressing.
Alcohol : 13.56% vol
TA : 6.1 g/l
Sugar : 2 g/l
pH : 3.36