Du Toitskloof Shiraz

R69.00
 

This particular Shiraz reflects the area’s unique terroir. Complex range of eucalyptus, spice, peppercorn and granadilla flavours is supported by subtle smoky undertones from eight months maturation in French oak. A well-balanced wine with supple tannins and smooth finish.

Enjoy with Springbok fillet, Kudu steak and rich oxtail stew.

Alcohol : 14.3% vol
TA :  5.9 g/l
Sugar : 4.6 g/l
pH : 3.34

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Description

This particular Shiraz reflects the area’s unique terroir. Complex range of eucalyptus, spice, peppercorn and granadilla flavours is supported by subtle smoky undertones from eight months maturation in French oak. A well-balanced wine with supple tannins and smooth finish.

Enjoy with Springbok fillet, Kudu steak and rich oxtail stew.

Alcohol : 14.3% vol
TA :  5.9 g/l
Sugar : 4.6 g/l
pH : 3.34