Platter * * * 1/2
The Glass Collection Cabernet Sauvignon develops a very complex nose with flavours of Cassis, blackcurrant, cherry, a touch of spices and chocolate. The wine has a good tannin structure, perfect balance and length, with layers of flavours which have followed through from the nose to the palate.
You want a real piece of meat with a wine like this. I would recommend Lizet Hartley’s Leg of Lamb on the Braai. The sweet caramelised edges will be perfect with the sweet berries in the wine