Prominent notes of green apple, honey-oats biscuits and lime are supported by interesting mineral notes on the nose. The delicate mousse and tiny but persistent bubbles compliment the crisp, refreshing acidity and creamy, elegant finish in this brut style MCC.
Chardonnay 50% | Pinot Noir 50%
Perfect with salmon tartare, oysters or sushi. Can be enjoyed at any time or occasion!
Alcohol : 12.1 % vol
TA : 6.9 g/l
Sugar : 6.0 g/l
pH : 3.33