Serve at 16-18 Deg.

Pair with roast lamb with rosemary and garlic.

Enjoy now or cellar until approximately 2028-2032.

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16 Mile Beach in Yzerfontein is South Africa’s longest uninterrupted beach, an unspoilt stretch of West Coast coastline and home to Blake Family Wines.

The name derives from the Rooipan that lies behind the dunes of the 16 Mile Beach. The soil contains red salt march – flora. Hence the name Rooipan. This delightful Rose made from Pinotage, has orange and lemon zest on the nose and a lingering after taste.

The Rose is best enjoyed chilled.

This is a wine to be enjoyed in the summer with a light chicken dish or salad.

Best enjoyed young and within the next 1-2 years.

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16 Mile Beach in Yzerfontein is South Africa’s longest uninterrupted beach, an unspoilt stretch of West Coast coastline and home to Blake Family Wines.

A fresh, fruit-driven white blend Sauvignon Blanc (50%) / Chenin Blanc (50%) offering aromas of guava, apricot and passion fruit, complemented by green fig and tropical fruit flavours. The palate is crisp, refreshing and vibrant, with a clean finish.

Serve at 8-10 Deg.

Partners well with roast pork & chicken.

Best enjoyed young to appreciate its vibrant fruit and freshness. Drink now or cellar for approximately 1-2 years.

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The finish is long and poised, with a mineral edge that speaks to the wine’s structure and age-worthiness. A graceful vintage that promises longevity and continued evolution in bottle.

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Serve at 16-18 Deg.

Perfect alongside grilled lamb chops, smoky braaied meats, sticky barbecue ribs, venison or mature cheddar.

Enjoy now or cellar for approximately 5-8 years from vintage.

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The Grenache is sourced from two Piekenierskloof vineyards: an old-vine block planted in 1967 and a younger block planted in 2014.

Wild strawberry, cranberry and earthy notes on the nose, opening to white pepper and lavender. The palate is characterized by a red fruit with chalky tannins and a mineral savoury finish. A wine that is very appealing and utterly charming.

Serve at 14-16 Deg.

Pair with grilled lamb, charcuterie and lightly spiced meats.

Best enjoyed now and within 2-4 years.

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For the Golden Thread Chenin Blanc, the grapes come from a 1981-planted vineyard in the Polkadraai Hills, on a southwest-facing slope overlooking False Bay and Cape Town. The vineyard has decomposed granite and quartz-rich soils.

This Chenin Blanc exhibits a complex bouquet of apricot, ginger and citrus, with floral undertones and nuances of oak spice. The palate is characterized by a coiled framework, with finely textured tannins and a pronounced saline minerality on the finish.

Serve 9-12 Deg.

An all-rounder excellent food companion.

A wine that is drinkable now and is age worthy for cellar maturation.

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Brilliant ruby and scarlet hues captivate the eye. Aromas of ripe raspberry and tangy cherry entice the nose, while silky tannins and a hint of lavender unfold gracefully on the palate. Generous and alluring, the wine finishes long and satisfying.

Serve at 12-15 Deg.

This Merlot pairs beautifully with braised beef and hearty Catalan cuisine.

Best enjoyed now through 2031.

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