Description

Complex, brooding and ripe on the nose. Subtle forest floor notes accompany ripe berry flavours. Firmly textured, the wine finishes on a long, savoury note.

Cabernet Franc (41%), Cabernet Sauvignon (34%), Merlot (22%) Petit Verdot (3%)

Hearty meat stews, steak and creamy cheese. Ideal wine to enjoy with friends around the braai.