Description
A lovely, delicate Chardonnay with a subtle citrus and baked apple palate that is rounded from a tiny portion of barrel aging, producing a soft creaminess with a roasted almond nougat finish.
Serve at 9-12 Deg.
Pair with butternut or sweet potato gnocchi and sage butter or a mild Thai green curry.
Enjoy now for vibrant citrus elegant oak notes, or cellar for another 3-6 years.
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