Description
Awards: 93 points by the Gilbert & Gaillard
Lemon zest and peach blossoms are supported by hazelnut and buttered toast underpinned by a rich minerality on the nose. The palate is medium bodied and balanced in character, the opulent mouthfeel is underscored by grippy tannins and an acidity that adds length and liveliness to the finish.
Serve at 7-12 Deg.
The richness of this elegant Chardonnay pairs brilliantly with the succulent fattiness of seared salmon or tuna.
Enjoy this complex wine now or age up to 7 years.
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