Description
A refined and elegantly structured Cabernet Sauvignon, offering expressive flavours of ripe blackberry, cassis and dark chocolate, beautifully layered with subtle notes of coffee and vanilla. The palate is richly textured, with polished tannins and well-integrated French oak, culminating in a long, plush and elegant finish.
Serve at 16-18 Deg.
Perfect with slow-roasted lamb, beef fillet, venison, mushroom risotto, or rich, herb-crusted dishes. Also, excellent alongside aged hard cheeses.
This wine can be enjoyed now or cellared for about 8 to 10 years.
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