Ripe mulberry and mint flavours mingle pleasantly with light smokiness from the oak. The palate is characterized by firm, ripe tannins with a hint of chocolate on the aftertaste.
Serve with pasta, roast beef, steak or smoked fish.
Alcohol : 14.4% vol
TA : 5.9 g/l
Sugar : 4.6 g/l
pH : 3.39