Description
Awards: 93 Wine Mag
Notable red fruit on the nose with plum and red berries. Expect subtle oak with hints of coffee. Very smooth with layers of fruit on the palate, creamy tannins and a fruity finish. Easy drinking and a wine for any occasion.
Serve at 12-15 Deg.
Pair with Cape Malay curry, aromatic stews and lasagna.
Best now and within the next 3-5 years.
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