Description
Aromas of citrus, quince, green melon and savoury notes on the nose with layers of pearand honeysuckle on the palate. Elegant fruit and integrated flavours give this wine a silky mouthfeel and a long, fresh, mineral finish.
Serve at 12-15 Deg.
Pair with citrus-cured line fish with fennel & herb oil.
Enjoy now or mature up to 5 years at optimum storage conditions.
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