Description
This Shiraz offers a spicy kick of white pepper, olive tapenade and cured meats. The palate is smooth, characterised by fine, ripe tannins and a vibrant acidity. Flavours of red currant dominate, accompanied by a polished and poised fruit purity. An elegant style of Shiraz, showcasing a harmonious balance of fruit and savoury elements.
A great wine to pair with grilled steak and lamb chops, venison, braised short ribs, mushroom dishes, hearty stews, aged Gouda or cheddar cheese, dark chocolate.
Serve at 16-18 Deg.
Enjoy now through to 2029.
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