Description
Rocky, gravelly mountain soils rich in limestone with a significant amount of clay to assist in the water-retention capacity help the vines to develop fruit with strong citrus flavours and a characteristic nuttiness on the mid-palate and finish.
Serve at 9-12 Deg.
Pair with leg of lamb, grilled or barbecued meat such as lamb chops and sausages, as well as seafood and grilled fish.
Enjoy now and within the next 5 years.
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