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David Finlayson The Pepper Pot 2019

Was R109
R79

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Description

Pure, clean dark red berry flavours flow onto a smooth palate with sufficient structure to warrant enjoyment with food such as Gourmet Pizza with Carpaccio and rocket salad.

57% Syrah, 24% Mourvedre, 10% Tannat, 5% Cinsaut, 3% Grenache, 1% Carignan