Blend : Viognier 39%, Chenin Blanc 38% and Grenache Blanc 23%
The nose is clean, fresh and inviting with its green apple, white peach and yellow plum aromas, with whiffs of angelica and lemon zest. The mid-palate shows an array of stone fruit with flavours of nectarine, pear, cling peach and tangerine creating complexity. The acidity is integrated, and the wine is medium-bodied, fleshy and smooth with slight spicy undertones from careful oaking. The finish is vibrant and refreshing with hints of bruised apple, tarragon and honeysuckle.
Serve at 9-12 Deg.
Pair with Chicken tagine with preserved lemon and olives or grilled prawns with lemon and herbs.
Enjoy now through to 2027.
Roy (verified owner) –
Nice to meet up with an old friend. Not, admittedly, the greatest of whites, but pleasant enough to quaff at a reasonable price