87% Pinot Noir from Napier, Robertson and Stellenbosch, 13% Chardonnay from Robertson. 10% matured in amphorae. Disgorged in October 2025. The noses shows red chery, strawberry, orange, earth and spice while the palate has good fruit depth, a creamy mousse and well-integrated acidity, the finish gently savoury. Alc: 12.21%