Description
Awards: Double Gold Gilbert & Gaillard
This elegant Chardonnay opens with inviting aromas of ripe citrus, white peach and golden apple, complemented by subtle hints of toasted almonds and delicate vanilla. The palate is fresh and well-balanced, offering layers of juicy stone fruit, lemon zest and a gentle creaminess, underpinned by vibrant acidity that carries through to a long, refined finish.
Serve at 10-12 Deg.
Pair with miso-glazed kingklip and charred baby leeks.
Drinking beautifully now, but will reward careful cellaring for 3-5 years.
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