The wine displays a star bright golden straw colour. This sunshine wine exudes scents of litchi’s and rose petals. Layers of Turkish delight and hints of honey coat the palate. The rich and complex layers of fruit are well balanced and it is the harmony between the elements of fruit, acidity and sweetness that make this wine a perfect companion for spicy Thai cuisine or can be enjoyed on its own.
Serve well chilled as a sundowner on a summer’s day. It’s definitely a good companion to Cape Malay boboties and smoked cheeses. Also splendid with cured Yellowtail and Asian coleslaw, or chicken and prawn curry with coconut milk.
Alcohol : 12.71% vol
TA : 6.2 g/l
Sugar : 26.9 g/l
pH : 3.20