Description
From older, dry-grown vines on the steep slopes of Banhoek (Simonsberg, Stellenbosch), this Sauvignon Blanc expresses one of the most exciting vineyard sites in the Coastal Region. Hand-picked, crushed and fermented at Wildeberg, it reflects a challenging, characterful terroir.
Rich tropical and leafy aromas lead to a broad palate of lime leaf and bay, with a silky texture and a bright, naturally fresh finish.
Best served chilled at 8-10 Deg.
Perfect with vibrant seafood, Thai salads, citrus dressings, or enjoyed on its own.
Enjoy now for its bright, expressive character, or cellar for 3–5 years.
Reviews
There are no reviews yet.