Description
This shiraz displays a characteristic spiciness with aromas of fresh crushed black pepper, dark plums and liquorice, followed by subtle notes of vanilla pod and cedarwood. These aromas follow through to the palate with the plum fruitiness coming to the fore.
Serve at 12-15 Deg.
Enjoy now through to 2027.
Pair with grilled lamb, beef/venison, spicy pork, game dishes.
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