Luxury White || Assorted

Was R1,569.00

Kleine Zalze Vineyard Selection Chenin Blanc 2017 × 3

On the nose, there are concentrated aromas of peach, lime and litchi fruit with hints of sweet melon and well balanced French oak wood flavours. Ripe layers of fruit, both combined with subtle wood give this wine a good length of fruit and creamy mouth feel, with an elegant acidity in the background.

This wine goes beautifully with seafood, pork and chicken.

Alcohol : 13.59% vol
TA : 6.2 g/l
Sugar : 3.1 g/l
pH : 3.67

Was R110.00
R99.00 / pc.

In stock

Glen Carlou Chardonnay × 3

This well structured and balanced Chardonnay has great tropical fruit with hints of peach and poached pear on the nose. On the palate the wine delivers lifted varietal characters of melon, stone fruits and citrus which are enriched by the creamy palate. The finish envelopes refreshing acidity which is nicely integrated with great mouth feel. A clean and bright wine, with well structured oak influences due to barrel fermentation in new and aged French oak.

Mushroom risotto, pan seared scallops or the Catch of the Day or with good company

Alcohol : 13.5% vol
TA : 6.0 g/ℓ
Sugar : 2.4 g/ℓ
pH : 3.43

  / pc.

In stock

Creation Sauvignon Blanc × 3

Pale straw yellow in colour with twinkling flashes of green. A superbly balanced wine beckoning with aromas of tropical fruit, elegant elderflower and interesting, minerally whiffs. These follow through on the full-bodied palate where crisp, well-integrated acidity adds to the allure and leads to a lingering, memorable aftertaste.

Passion Fruit Mousse with Goat’s-milk Cheese, Pineapple and Elder Flower, Chervil Salsa and a Parmesan Stick, Seared Yellowtail, Fennel, Olives & New Potatoes, Salsa Rossa

Alcohol : 14.1% vol
TA : 5.9 g/l
Sugar : 1.7 g/l
pH : 3.25

  / pc.

In stock

De Grendel Koetshuis Sauvignon Blanc × 3

Generous aromas of green fruits like kiwi and Granny Smith apple interplay with gooseberries and lemongrass in perfect harmony, introducing a clean and flinty palate that has wonderful zippy acidity, soundly balanced by complexity gained from lees contact and good length.

The perfect summer seafood feast companion, but will also reward putting away for a few summers to come

Alcohol : 13.5% vol
TA : 6.9 g/l
Sugar : 1.9 g/l
pH : 3.29

  / pc.

In stock

In stock