Description
Rich, round and spicy, this South African Malbec showcases ripe dark fruit, blackberries and a hint of pepper, thanks to extended fermentation and maturation in new French oak.
Serve at 12-15 Deg.
A wine that pairs best with robust flavourful foods such as spicy barbeque or smoky ribs.
Enjoy now and will age gracefully for another 5-7 years.
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