Bon Courage Jacques Bruere Brut


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Fruit driven style with peach, hints of citrus as well as creaminess. It expresses both intensity and delicacy. Toasted nutty characters infused with stone fruits complimented by rich, creamy biscuit flavours. Lingering finish with a lively mousse.

40% Chardonnay, 60% Pinot Noir

A wine for all occasions, not just the “special” ones – compliments fresh oysters, sushi, poached salmon or any seafood based canapés.

Alcohol : 11% vol
TA : 6.4 g/l
Sugar : 4.6 g/l
pH : 3.33