Description
The Peppergrinder’s Shiraz is the epitome of what Golden Triangle Shiraz is capable of. It speaks of terroir, climate and age-old vineyards.
This wine offers a dark brooding nose of spice and a distinct white pepper and lifted violet note. The palate shows black berry and red cherry but also a persistent peppery spice and violet nuance with a lingering finish of black olives and soft vanilla undertones.
Serve at 16-18 Deg.
Pair with Madagascan cured fillet or oven-grilled rack of lamb.
Enjoy no, or cellar for 8–12 years to allow further complexity to develop.
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