Fragrances of honey, peach and apricots. Rich, yet elegant displaying botrytis character finishing with hints of honey and peach.
Best to serve with the sweetest and richest desserts, from pe-can nut pie to tipsy tart and steamed puddings.Also superb to compliment foie gras and very salty food like Roquefort cheese.
Alcohol : 10.19 % vol
TA : 8.5 g/l
Sugar : 201.80 g/l
pH : 3.71