A classic Stellenbosch Merlot showing ripe red and black berry aromas – think plum, black cherry, and subtle mulberry – layered with hints of mocha, spice, and gentle oak. The palate is medium to full-bodied with soft, rounded tannins and balanced acidity, offering juicy fruit purity with savoury undertones. The finish is smooth and polished, with lingering dark fruit and a touch of cocoa.
Serve at 12-15 Deg.
Pair with lamb meatballs in tomato-based sauce or grilled sirloin or rump steak.
Enjoy now through to 2029.
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