Blend of 45% Pinotage, 23% Merlot, 25% Cab Sauvignon, 5% Shiraz, 1% Cinsault and 1% Pinot Noir
Beyerskloof Synergy has built a strong reputation for delivering exceptional quality and value year after year. Previous vintages have been consistently awarded 4 Stars in the Platter’s South African Wine Guide.
Upfront dark fruit and cassis with hints of oak on the nose. Fresh dark fruit and spicy aromas upon entry. A well-balanced wine with soft round tannins and a pleasant finish.
Pairs well with slow-cooked beef Ragu pasta or roast chicken.
Ready to enjoy upon release and will develop well for up to 10 years.
| Volume | 750 |
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