Deep ruby red with garnet rim. On the nose summer fruits like strawberry, cherry and black-ripe youngberry, cassis, fennel and the faintest hint of basil. The serious, creamy palate is complemented by concentrated flavours of black cherry, wild mint, blueberry and dark chocolate.
35% Cabernet Sauvignon, 35% Malbec and 30% Merlot
This Bordeaux blend pairs well with any beef or game bird dishes, like rosemary braised lamb shanks or a hearty venison pie!